Course basket

Commis Chef Apprenticeship Standard Level 2

A commis chef is the most common starting position in many kitchens and in principal the most junior culinary role.

Course Video - Why choose an apprenticeships?



Careers - Catering and Hospitality

Get insights into where our courses can lead you. See example work tasks and find real job vacancies.

Chefs

£22,000

Potential Salary

Kitchen and catering assistants

£19,000

Potential Salary

Catering and bar managers

£23,000

Potential Salary

Please contact apprenticeships for further information.

King's Lynn

Full-Time

Duration Day release at College, and work based learning to end point assessment.

Please contact apprenticeships for further information.

Workplace

Full-Time

Duration Day release at College, and work based learning to end point assessment.

Please contact apprenticeships for further information.

King's Lynn

Full-Time

Duration Day release at College, and work based learning to end point assessment.

Please contact apprenticeships for further information.

Workplace

Full-Time

Duration Day release at College, and work based learning to end point assessment.

#cwasuccess

Jack Robins

Professional Cookery - Level 3

“I went on to study my level 3 diploma as I really liked the modules on the course and it was the best route for me to apply to university. The tutors are helpful and the catering factilites at CWA are very good, with a very large kitchen and a wide range of equipment. The Novus Restaurant enables students to gain real-life work experience as we are involved in preparing, cooking and serving members of the public."

Jack is now studying Hospitality Management at Nottingham Trent University. 

Read his story

#cwasuccess

Jamie-Lee Adams

Professional Cookery - Level 3

"I have always wanted to work within hospitality, as I have an interest in food. That feel-good feeling you receive as you serve guests food that you have prepared gives me great confidence in myself."

READ HER STORY

More Catering and Hospitality Courses

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