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CIEH Intermediate Certificate in Food Safety - Level 3

This course is designed for managers and supervisors who need a broad understanding of food safety control, and who have responsibility for developing and maintaining a food safety management system. It is recommended that all food environments should have at least one person trained to this level.

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King's Lynn

Part-Time

Duration 2 day course

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01553 761 144

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01553 815 271

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